New Cocktail: The Irish Apple

irishappleOur friends at London’s renowned Nightjar have created the Irish Apple cocktail. Bursting with flavour, this is a long and refreshing drink.

2 parts The Wild Geese Classic Blend
1 part apple and rhubarb juice
3 parts dry cider
1/2 part Kamms & Sons

Mix the Classic Blend, dry cider and apple & rhubarb juice by ‘rolling’ them in a cocktail shaker. Pour into a high ball glass and float a large ice ball on top. Add the Kamms & Sons to crete a bitter-sweet taste and garnish with a crab apple and apple blossom. Drizzle fresh caramel over the garnish for the final touch.

Christmas Cocktails: Hush

Our second Christmas cocktail – Hush – is perfect for warming these winter nights. Whether you’re wrapping presents or getting in the spirit of things with Christmas movies, this will help keep Jack Frost at bay.

Santa will also certainly be pleased if you leave this out for him on Christmas Eve!