St. Patrick’s Day Cocktails: Irish whiskey drinks to tickle the tastebuds. Click here to read more…
25ml Fernet branca menta
5ml Lavender syrup
1. In a steel cup, add all the ingredients together and mix well with ice.
2. Double strain into a stemmed glass and garnish with lavender sprigs.
10ml Rose syrup
A fresh rose
1. Build in a rocks glass filled with ice. Garnish with a fresh rose petal.
25ml Lemon juice
10ml Caramel syrup
1. Add all the ingredients to a cocktail mixer with ice and shake well.
2. Double strain in a stemmed glass and garnish with a honeycomb.